Baron Maxime Coteaux d'Aix-en-Provence Rosé is pressed quick and cold after harvesting and a fermentation will follow at low temperatures to try and maintain the rich fruity aroma. With a very clear and bright rosé hue, there is a refreshing fruit fragrance of raspberries and strawberries combined with sweet cinnamon and baker's yeast notes. Medium-bodied with a creamy soft texture, there is a soft and delicate impression on the palate created by the cabernet sauvignon tannins. Perfect to pair with a fresh garden wok, grilled chicken, tuna sashimi or a fresh goats cheese.